Generally, population increase is putting more pressure on our food system, with much more demands for food and its nutritional values remaining intact. Thus, achieving food sufficiency has become an important goal for many countries in order to...
Workers are one of the most important assets we have in the agricultural sector in developing countries. They are involved in various production activities, such as planting, weeding, pruning, harvesting amongst other support services. Although its...
Over the last 2 years, ginger farmers in Nigeria have suffered the biggest losses in the last 2 decades with over 80% of their production completely destroyed due to the blight disease. Aside from the revenue loss, healthy planting materials have...
Food is a universal language that crosses many demographic and geographic borders; everyone wants to have access to adequate quantities and quality food at all times. However, the desire for food could become unrealised either when the purchasing...
Working with the farmers for over a decade and a half, I have seen many interventions focusing on improving knowledge of farmers on good agricultural practices failed with little or no significant impact at the farm level. That is, with the knowledge...
In our everyday living, water is one of the most important resources we need - whether to eat, bathe, wash our teeth, cook our meals amongst many other purposes. Every sector of the economy also requires water as a means to achieve an important...
The changes we have experienced within our environment in the last decade have been very drastic – which has negatively contributed to the issue of climate change and subsequent insecurity. From unreliable rainfall patterns, to increasing incidence...
Addressing some foundational issues such as data gathering, data integrity and political willingness to implement life changing policies in the agricultural sector, should be the starting point in our journey to food security. Without strategically...
In every nation, achieving food security is key to their economic growth and development, and working towards this goal is not only noble but a must for food sovereignty. However, in recent times, whether one is cultivating crop or raising livestock...
I could write an epistle about why I love bees and the first thing that comes to mind — honey of course. Beyond honey, bees are the major pollinators of our food and the majority of the farmers depend on them for this activity, which is relatively...
In agriculture, sustainable farming production can only be achieved when a farmer identifies and understands the components of the ecosystem where production occurs and the importance of balancing the ecosystem to achieve higher productivity. Without...
