Solidaridad: Fair Farm Data and CSRD

Join us for our third 2023 Digital Food Webinar in this series on Tuesday, March 28th, from 1:30 PM till 2:15 PM (CEST) + 45 more minutes of informality. Registration is no longer possible.
We are attune to the belief that health is wealth because good health is priceless and also one of the most important assets one can have. So, this belief is still valid, and good health itself is hinged on several factors that can be categorized as...
By 2050, the world population is projected to exceed 9 billion people, of whom more than 68% will be living in the cities. Africa’s population is expected to increase by over 100% by 2050, with its urban dwellers expected to rise to 60% of the...
Our population dictates the quantity of food needed to achieve food security. Sadly, the number of people increases per second which must correspond with the food produced. And sadly, we cannot produce food per second to cater for the new addition of...
Every successful institution is built on policies that align to its mission and purpose, likewise every successful society has established policies that support its growth and the success of its people. However, alienating the needs of the people...
What can Africa do to improve its food security and development? And how can the EU, in general, and the Netherlands, in particular, contribute to this improvement? Henk Breman and Wouter van der Weijden give their answers in a series of four...
Join us on February 28th for our second 2023 Digital Food Webinar in this series on Tuesday, February 28th, from 1:30 PM till 2:15 PM (CEST) + 45 more minutes of informality. We'll feature PATS drones for the tenth use case in our Digital Food...
According to the European Commission, the value of the EU data economy is projected to grow to 829 billion Euros by 2025. In the post-Covid world, data is at the centre of a new global economy: the data economy. Many consider data more valuable than...
Risks do not just crystallize but have triggers that promote them to. In farming, one of the main contributing factors is climate change, which has increased the occurrence of crystallization of production risks.
Food cultivation requires various degrees of activities. They range from sourcing of quality inputs, proper land preparation, planting with the appropriate spacing and methods, effective post-planting practices, proper harvesting, appropriate...